Spicy Black Bean Salad

• 3 each papayas ripe
• 4 cups beans black, cooked
• 2 large tomatoes red, diced
• 2 large tomatoes yellow, diced
• 2 cups cilantro fresh, chopped
• 3 1/2 teaspoons thai chili paste
• 4 tablespoons vinegar balsamic
• 2 tablespoons olive oil

1. Cut papayas in half and gently scoop out and discard seeds.
2. Combne remaining ingredients.
3. Spoon mixture into each papaya half and serve.

papayas ripe, beans black, tomatoes red, tomatoes, cilantro, thai chili paste, vinegar balsamic, olive oil

Taken from recipeland.com/recipe/v/spicy-black-bean-salad-36765 (may not work)