Easy Hamburger Stroganoff Recipe

• 1 pound hamburger
• 1 med. onion, minced
• 2 tbsp. flour
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1 (4 ounce.) can mushroom stems & pcs, liquid removed
• 2 tbsp. ketchup
• 1 c. beef bouillon
• 1 c. dairy lowfat sour cream
• 2 or possibly 3 c. warm cooked egg noodles

1. Brown hamburger and onion in large skillet.
2. Stir in flour, salt, pepper and mushrooms.
3. Cook, stirring constantly 5 min.
4. Add in ketchup and bouillon.
5. Heat to boiling, stirring constantly; reduce heat.
6. Simmer, uncovered 10 min.
7. Stir in lowfat sour cream; heat through.
8. Serve over warm noodles.

hamburger, onion, flour, salt, pepper, mushroom stems, ketchup, beef bouillon, sour cream, egg noodles

Taken from cookeatshare.com/recipes/easy-hamburger-stroganoff-20109 (may not work)