Tuna Fish Casserole Recipe
- 2 hard boiled Large eggs
- 1 sm. pkg. noodles, cooked and liquid removed
- 1 can tuna
- 1 can mushroom soup
- 1/2 can lowfat milk
- 1 c. grated cheese
- Salt and pepper to taste
- Buttered cracker crumbs
- Combine Large eggs, noodles, tuna, mushroom soup, lowfat milk, cheese, salt, and pepper.
- Put in greased casserole.
- Top with buttered cracker crumbs.
- Bake at 325 degrees for 35 min.
- Serves 6.
eggs, noodles, tuna, mushroom soup, milk, grated cheese, salt, buttered cracker crumbs
Taken from cookeatshare.com/recipes/tuna-fish-casserole-13252 (may not work)