Spumoni Spinners

  1. Mix all ingredients except graham snacks until well blended.
  2. Spoon evenly into 12 paper-lined medium muffin cups, adding about 1/4 cup of the yogurt mixture to each cup.
  3. Top each with 5 graham snacks, arranged in spoke-like fashion.
  4. Cover.
  5. Freeze 4 hours or until firm.
  6. Remove desserts from freezer 15 min.
  7. before serving to soften slightly.
  8. Store leftover desserts in freezer.

containers, topping, cashews, raisins, powdered sugar, honey

Taken from www.kraftrecipes.com/recipes/-34410.aspx (may not work)

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