Stuffed Avocados

• 2 avocados
• 1 roma tomato, diced
• 2 tablespoons finely sliced sweet onions
• 1 lime, juice of
• 2 sprigs cilantro, chopped
• 1 Belgian endive, thinly sliced
• salt
• hot pepper sauce

1. Cut avocados in half and remove seeds.
2. Scoop out flesh, taking care to not break shell.
3. In a bowl, mash together avocado, tomato, onion, lime juice, cilantro, endive, and salt and pepper to taste.
4. Fill avocado shells with mixture.
5. Garnish with more chopped cilantro and endive.

avocados, roma tomato, sweet onions, lime, cilantro, endive, salt, pepper sauce

Taken from www.food.com/recipe/stuffed-avocados-492867 (may not work)