Chicken Cole Slaw Recipe

• 2 c. shredded green cabbage
• 2 c. diced cooked chicken
• 1 c. unpeeled cubed red apple
• 1 c. seedless red grapes, halved
• 1/2 c. sliced celery
• 1/2 c. minced walnuts
• 1/2 c. lowfat sour cream
• 3 tbsp. mayonnaise
• 3 tbsp. honey
• 1 tbsp. lemon juice
• 1/8 teaspoon salt
• Dash of pepper

1. Combine first 6 ingredients in a large bowl; set aside.
2. Combine lowfat sour cream, mayonnaise, honey, lemon juice, salt and pepper; stir till smooth.
3. Pour over chicken mix and toss gently.
4. Cover and refrigerate1 to 2 hrs.
5. To serve, spoon chicken cole slaw into a lettuce-lined salad bowl, if you like.
6. 6 servings.

green cabbage, chicken, red apple, red grapes, celery, walnuts, sour cream, mayonnaise, honey, lemon juice, salt, pepper

Taken from cookeatshare.com/recipes/chicken-cole-slaw-43996 (may not work)