Roasted Garlic & White Bean Hummus

• 1 can (15 Oz. Can) Cannellini Beans, Drained And Rinsed
• 1 whole Head Roasted Garlic
• 1/4 cups Olive Oil
• 1 Tablespoon Tahini
• 18 teaspoons Salt And Pepper, to taste

1. Add beans and tahini to the food processor.
2. Squeeze roasted garlic cloves in.
3. Turn on the food processor and stream in the olive oil.
4. Add salt and pepper to taste.

beans, garlic, olive oil, tahini, salt

Taken from tastykitchen.com/recipes/appetizers-and-snacks/roasted-garlic-white-bean-hummus/ (may not work)