Syrian Hummus Recipe
- 1 (16 ounce.) can chickpeas
- 1/4 c. extra virgin olive oil
- 1/4 c. lemon juice
- 2 lg. cloves garlic
- 1/2 teaspoon salt
- Dash pepper
- 1/2 pound grnd meat
- 1/2 onion, diced
- Pour extra virgin olive oil, lemon juice, garlic, salt and pepper into blender; blend 1 minute.
- Slowly add in chickpeas.
- Blend till pureed.
- Cook meat and diced onions.
- Serve hummus, sprinkled with paprika and topped with meat and onion.
- Serve hot pita bread and a tray of raw vegetables, such as carrots, cucumbers, celery, etc.
- Dip and eat.
- A complete meal.
- Serves 2.
chickpeas, extra virgin olive oil, lemon juice, cloves garlic, salt, pepper, grnd meat, onion
Taken from cookeatshare.com/recipes/syrian-hummus-22101 (may not work)