Mad Mustard Dogs

• 4 kranksy sausages
• 4 long hot dog rolls, split
• 1/2 cup sauerkraut
• 1/4 cup KRAFT Creamy Egg Mayonnaise
• 1 tablespoon seeded mustard

1. Grill kranksy sausages until cooked, add sauerkraut to warm through.
2. Place sausages and sauerkraut in the split hot dog rolls.
3. Combine mayonnaise and mustard and drizzle over the rolls.
4. Serve.

kranksy sausages, rolls, sauerkraut, egg mayonnaise, seeded mustard

Taken from www.kraftrecipes.com/recipes/mad-mustard-dogs-103686.aspx (may not work)