Pear Pineapple Ring

• 3 12 cups pear halves in natural juice
• 1 (3 ounce) package orange-pineapple flavored gelatin
• 1 cup boiling water
• 2 tablespoons lemon juice
• 14 teaspoon salt
• 14 teaspoon ground ginger
• 14 cup chopped walnuts
• 1 (3 ounce) packagesoftened cream cheese
• 5 canned pineapple slices, halved
• thin strips pimiento

1. Drain pears; reserve 1 cup syrup.
2. Dissolve gelatin in water.
3. Stir in reserved pear syrup, lemon juice, salt and ginger.
4. Chill till partially set.
5. Meanwhile, stir nuts into cream cheese; shape into small balls; place one in center of each pear half.
6. Overlap pineapple slices and pear halves into 6 1/2 cup ring mold with cut side of pear toward center.
7. Arrange pimento strips between.
8. Pour gelatin mixture over all.
9. Chill till firm.

pear, orangepineapple, boiling water, lemon juice, salt, ground ginger, walnuts, cream cheese, pineapple, thin strips pimiento

Taken from www.food.com/recipe/pear-pineapple-ring-202293 (may not work)