Cindy's Spinach Salad

• 1 cup olive oil
• 12 cup cider vinegar
• 12 cup sugar
• 14 teaspoon fresh pepper
• 1 medium onion, finely chopped
• 1 teaspoon paprika
• 1 teaspoon salt
• 12 teaspoon dry mustard
• 12 teaspoon celery salt
• 3 bunches spinach
• 24 fresh mushrooms, sliced
• 1 lb bacon, fried, drained and crumbled
• 2 (11 ounce) cans mandarin oranges, drained
• 2 avocados, chopped

1. Mix dressing ingredients together and refrigerate.
2. Combine all of the salad ingredients in a large salad bowl.
3. Lift dressing out of fridge about 15 minutes before serving.
4. Pour over salad and toss well.

olive oil, cider vinegar, sugar, fresh pepper, onion, paprika, salt, mustard, celery salt, bunches spinach, mushrooms, bacon, mandarin oranges, avocados

Taken from www.food.com/recipe/cindys-spinach-salad-94134 (may not work)