Roasted Bone In PorkChops

• 5 Bone in chops
• 1 small onion
• 1 small bell pepper
• 1 top minced ginger
• 1 garlic salt with parsley
• 1 fresh ground pepper
• 1 cup cooking sherry

1. Preheat oven to 350F.
2. Slice your onion and bell pepper , then put in pan an add sherry.
3. Rub chops with ginger an season with garlic salt , pepper.
4. Let marinate 15 minutes or longer.
5. Add chops to pan an cook for 1 hr 30 minutes uncovered if it gets a little dry during cooking add water.

chops, onion, bell pepper, ginger, garlic, ground pepper, cooking sherry

Taken from cookpad.com/us/recipes/365859-roasted-bone-in-porkchops (may not work)