Simple Beer Bread

• 1 (12 ounce) can beer
• 3 cups self rising flour
• 3 tablespoons white sugar (or as much as 1/3 cup)

1. In large bowl mix together the sugar and flour, add beer and continue to mix, first using a spoon then your hands.
2. batter will be sticky.
3. Pour into a 9x5 greased loaf pan
4. Bake at 350 for 50-60 minutes.
5. top will be crunchy.

beer, flour, white sugar

Taken from www.food.com/recipe/simple-beer-bread-473807 (may not work)