Roasted New Potatoes and Onions

• 15 small potatoes, each quartered
• 10 small onions, each quartered
• 1/4 cup olive oil
• 1/4 cup dried bread crumbs
• Salt and pepper to taste

1. Toss potatoes and onions in olive oil, bread crumbs and salt and pepper.
2. Place potatoes and onions around lamb in roasting pan.

potatoes, onions, olive oil, bread crumbs, salt

Taken from www.foodnetwork.com/recipes/roasted-new-potatoes-and-onions-recipe.html (may not work)