Citrus Coconut Breading

• 2 cups Panko Bread Crumbs
• 1 cup Shredded Coconut
• 2 Tablespoons Finely Chopped Fresh Ginger
• 2 cloves Minced Garlic
• 1 whole Lime, Zest And Juice
• 1 whole Lemon, Zest And Juice
• 1 whole Orange, Zest And Juice

1. In a bowl, combine panko, coconut, ginger, garlic, lime, lemon and orange zests with their juices.
2. Spread coconut mixture on a sheet pan and let it dry, about an hour or more.
3. Use this breading for any meat dish of your choice: chicken breasts, chicken tenders, fish, boneless pork loins, fish, etc.

bread crumbs, coconut, fresh ginger, garlic, lime, lemon, orange

Taken from tastykitchen.com/recipes/homemade-ingredients/citrus-coconut-breading/ (may not work)