Sweet Potatoes W/Pecan, Marshmallow and Sugar Streusel

• 4 whole sweet potatoes
• 2 tablespoons flour
• 12 cup brown sugar
• 14 cup chopped pecans
• 14 cup mini marshmallows

1. Bake sweet potatoes in a 400 degree oven for 1 hour or until done.
2. Mix together the remaining ingredients in a small bowl.
3. Slice each potatoe down the center and scoop out a little bit of the filling.
4. Fill each one w/the struesel and return to the oven under the broiler for about 3-5 minute or until golden brown and the marshmallows are bubbly.
5. ENJOY!

sweet potatoes, flour, brown sugar, pecans, marshmallows

Taken from www.food.com/recipe/sweet-potatoes-w-pecan-marshmallow-and-sugar-streusel-78650 (may not work)