Brazilian Court Orange Butter

• 12 cup unsalted butter, softened (1 stick)
• 2 teaspoons sugar
• 2 ounces orange juice (Juice from one medium sized orange)
• 1 orange, zest of
• 1 lemon, zest of
• 2 tablespoons Grand Marnier, orange liquor (optional)

1. Blanch the zest of the orange and lemon, then chop finely.
2. Mix all ingredients together until well-combined.
3. Chill, if desired.

unsalted butter, sugar, orange juice, orange, lemon, grand marnier

Taken from www.food.com/recipe/brazilian-court-orange-butter-215812 (may not work)