Plain Toasted Croutons

• 4 or more thick slices of home-style white bread

1. Preheat the oven to 350F.
2. Remove the crusts from the bread and slice into 1/2-inch strips and then the strips into 1/2-inch cubes, to make 4 cups.
3. Spread the cubes in a single layer on a cookie sheet and set in the oven for about 10 minutes, turning once or twice, until lightly toasted on all sides.
4. Spread the cubes on a tray to cool before using or freezing.

homestyle white bread

Taken from www.epicurious.com/recipes/food/views/plain-toasted-croutons-105470 (may not work)