Blueberry Cobbler Recipe

• 1/4 cup (1/2 stick) margarine or butter
• 2/3 cup milk
• 1 1/2 cups bisquik or baking mix
• 1 cup sugar
• 1 21oz can blueberry pie filling

1. Heat oven to 400 degrees.
2. Melt margarine in 11x7 baking pan.
3. Add milk, bisquik and sugar; stir until smooth.
4. Drop spoonfuls of filling over batter.
5. Bake 30-35 minutes, until deep golden brown.

margarine, milk, bisquik, sugar, blueberry pie filling

Taken from cookeatshare.com/recipes/blueberry-cobbler-398 (may not work)