Family Time Vegetable Soup

• 1 lb lean ground beef
• 14 cup chopped onion
• 2 cups peeled diced potatoes
• 1 cup sliced celery
• 1 (16 ounce) package frozen mixed vegetables
• 4 cups water
• 2 beef bouillon cubes, crushed
• 2 (10 ounce) cans beef broth
• 1 (14 ounce) can diced tomatoes, undrained
• 1 tablespoon Worcestershire sauce

1. In large saucepan, cook ground beef and onion on med high heat until done.
2. Drain.
3. Add all remaining ingredients; mix well.
4. Bring to a boil.
5. Reduce heat,cover and simmer for 20 minutes.
6. Stir occasionally.

lean ground beef, onion, potatoes, celery, mixed vegetables, water, beef bouillon cubes, beef broth, tomatoes, worcestershire sauce

Taken from www.food.com/recipe/family-time-vegetable-soup-22007 (may not work)