Meat Loaf the Maw Fughas Way

• 1 12 lbs ground chuck
• 1 egg
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 slice bread
• 12 cup milk
• 1 green pepper
• 1 potato
• 2 tablespoons butter

1. Preheat your oven to 350.
2. Dice Green pepper and potato.
3. Fry in 2 Tbl spoons of butter untill potatos are golden brown.
4. Remove and cool.
5. I use the freezer.
6. If you can get your ground chuck ground twice do it.
7. Its amazing that way.
8. Mix everything well and put in a baking dish.
9. Cook for about an hour.

ground chuck, egg, salt, pepper, bread, milk, green pepper, potato, butter

Taken from www.food.com/recipe/meat-loaf-the-maw-fughas-way-456590 (may not work)