Cinnamon Apple Pizza

• 1 (12 1/2 ounce) packagerefrigerated cinnamon roll dough
• 1 (21 ounce) can apple pie filling
• 14 cup packed brown sugar
• 1 tablespoon butter, melted

1. Set cinnamon roll icing aside.
2. Separate dough into individual rolls; roll out each into a 4-in.
3. circle.
4. Arrange on a greased 12-in.
5. pizza pan, overlapping edges.
6. Bake at 400 for 8 minutes.
7. Spoon the apple pie filling over rolls to within 1/2 inches of edge.
8. Combine the brown sugar and butter; sprinkle over pie filling.
9. Bake 6-8 minutes longer or until the crust is golden brown.
10. Cool.
11. Drizzle with the reserved icing.

cinnamon roll, apple pie filling, brown sugar, butter

Taken from www.food.com/recipe/cinnamon-apple-pizza-350293 (may not work)