Crispy S'more Bars

• 2 Tbsp. butter
• 4 cups JET-PUFFED Miniature Marshmallows, divided
• 3 cups puffed rice cereal
• 2 cups bear-shaped honey graham snacks
• 2 oz. BAKER'S Semi-Sweet Chocolate, melted

1. Line 9-inch square pan with foil, with ends of foil extending over sides; spray with cooking spray.
2. Microwave butter in large microwaveable bowl on HIGH 30 sec.
3. Stir in 2 cups marshmallows; microwave 45 sec.
4. or until marshmallows are completely melted, stirring after 30 sec.
5. Add cereal, graham snacks and remaining marshmallows; mix well.
6. Press onto bottom of prepared pan; drizzle with chocolate.
7. Cool 1 hour.
8. Use foil handles to lift dessert from pan before cutting into bars.

butter, jetpuffed miniature marshmallows, puffed rice cereal, honey, chocolate

Taken from www.kraftrecipes.com/recipes/crispy-smore-bars-114101.aspx (may not work)