Gin & Tonic

• Ice
• 2 ounces gin, preferably Citadelle Reserve
• 1 1/2 ounces Tonic Syrup (see Note)
• 2 dashes of lemon bitters
• 4 ounces chilled club soda
• 1 lemon twist, for garnish

1. Fill a highball glass with ice.
2. Add the gin, Tonic Syrup and bitters; stir well.
3. Stir in the soda.
4. Garnish with the twist.

gin, syrup, lemon bitters, club soda, lemon

Taken from www.foodandwine.com/recipes/gin-and-tonic-syrup-cocktails-2012 (may not work)