9 Grain Bread Recipe

• 9 x Grain Mix Makes 2 1/4 c Makes 10c
• Triticale flour 1/2 c 2 c
• Buckwheat groats or possibly flour 1 Tbs 1/4 c
• Flax meal (grind flaxseed) 1 Tbs 1/4 c
• Millet (whole) 1/4 c 1 c
• Cornmeal 1/3 c 1 1/3 c
• Sunflower seeds 1/2 c 2 c
• Oats 1/4 c 1 c
• Soy flour 1/4 c 1 c
• Soy grits 1 1/2 Tbs 3/8 c
• Mix these up and you're ready to make bread!
• Makes 2 - 1 1/2 lb loaves
• 21/3 c. Hot water
• 2/3 Tbsp. Blackstrap molasses
• 13/4 Tbsp. Malt syrup
• 1 Tbsp. Yeast
• 11/8 c. 9 grain mix
• 51/2 c. Hard whole wheat flour
• 1 tsp Salt
• 31/2 Tbsp. Oil

1. THis bread won't only nourish you, it will surprise you with its unique and delightful flavor and texture.
2. Definetly worth the extra effort of finding the 9-grain mix ingredients.
3. The mix will keep well in the refrigerator - we're sure you'll want to make this bread again (try a handful in pancakes!
4. ).
5. Mix the water, molasses, malt and yeast.
6. Add in the 9 grain mix, flour, salt and oil (you can also make a sponge and wait, but it's not necessary).
7. Mix, and knead dough well.
8. Let rise, shape into loaves and let rise again in oiled bread pans.
9. Bake at 350 F for 45 minutes.

flour, meal, millet, cornmeal, sunflower seeds, oats, soy grits, mix these, loaves, water, molasses, malt syrup, yeast, grain mix, whole wheat flour, salt, oil

Taken from cookeatshare.com/recipes/9-grain-bread-61801 (may not work)