Fabulous Portabella Mushrooms

• 2 -3 large portabella mushroom caps
• 3 ounces olive oil
• 2 limes, juice of
• 1 garlic clove, minced
• 1 shallot, chopped
• 1 sprig rosemary, chopped
• 1 teaspoon parsley, chopped
• salt
• white pepper

1. Season mushrooms to your taste with salt and white pepper.
2. Brush with alittle olive oil.
3. (The 3 oz.
4. is for marinade).
5. Grill on a hot grill until soft, turning once- about 5-6 minutes.
6. Remove from grill and let cool.
7. Marinate several hours in a mixture of the olive oil,lime juice, garlic,shallot, rosemary and parsley.
8. Drain and slice.
9. Serve cold.

portabella mushroom caps, olive oil, garlic, shallot, rosemary, parsley, salt, white pepper

Taken from www.food.com/recipe/fabulous-portabella-mushrooms-56246 (may not work)