Sweenies

• 1 package Refrigerated Crescent Rolls, 8 Ounce Tube
• 1 package Miniature Smoked Sausage Links (approximately 24)
• 1/2 cups Butter
• 3 Tablespoons Honey
• 3 Tablespoons Brown Sugar
• 1- 1/2 teaspoon Vanilla
• 1/2 cups Chopped Pecans

1. Unroll crescent dough and seperate into triangles.
2. Cut each triangle lengthwise into three triangles.
3. Place a sausage in a triangle and roll up.
4. Set aside.
5. Melt the butter, honey, vanilla and brown sugar together.
6. Pour into an 11x7 baking dish.
7. Sprinkle the pecans on top of the glaze mixture.
8. Arrange the the sausage rolls seam side down on the glaze and nuts.
9. Bake uncovered at 400 degrees for 15-20 minutes or until golden brown.

crescent rolls, sausage, butter, honey, brown sugar, vanilla, pecans

Taken from tastykitchen.com/recipes/appetizers-and-snacks/sweenies/ (may not work)