Chicken Fruit Skillet

• 1/2 chicken breast
• 1 tbsp. onion, grated
• 1/4 tsp. tarragon
• 1/8 tsp. pepper
• 1/4 cup orange juice
• 1 banana, sliced
• 5 dark grapes, halved and seeded
• Rice

1. Cut chicken into 1-1/2" chunks.
2. Place in skillet.
3. Add onion, tarragon, pepper and orange juice.
4. Cook over moderate heat, stirring constantly until chicken turns white.
5. Add banana and grapes.
6. Simmer covered over low heat for several minutes.
7. Add more juice if necessary.
8. Serve on cooked rice.

chicken, onion, tarragon, pepper, orange juice, banana, dark grapes, rice

Taken from www.foodgeeks.com/recipes/613 (may not work)