Hamburger Casserole for Crock Pot
- 3 large potatoes, sliced
- 4 medium carrots, sliced
- 0.5 (16 ounce) packagefrozen beans (or other veggie)
- 3 medium onions, diced
- 1 lb cooked hamburger
- salt and pepper
- 2 stalks celery, diced
- 1 (10 1/2 ounce) can tomato soup
- 1 (10 ounce) can tomato juice
- Place vegetables in crock pot (layer in order).
- Season each layer with salt and pepper to taste.
- Add hamburger to vegetables in crock pot.
- Mix juice and soup and pour over hamburger.
- Cook covered on low for 6 hours or on high for 4 hours.
potatoes, carrots, beans, onions, hamburger, salt, stalks celery, tomato soup, tomato juice
Taken from www.food.com/recipe/hamburger-casserole-for-crock-pot-9519 (may not work)