Jodis' Meatloaf
- 23 cup Italian seasoned breadcrumbs
- 1 12 lbs ground beef
- 14 cup onion (chopped)
- 12 teaspoon salt
- 4 slices bacon (crisped & chopped)
- 1 cup milk
- 14 teaspoon sage
- 14 teaspoon pepper
- 2 eggs
- 2 tablespoons brown sugar
- 14 cup catsup
- 12 teaspoon nutmeg or 12 teaspoon cinnamon
- 1 teaspoon mustard
- Mix all ingredients together, well.
- For topping; mix all ingredients together and spoon on top of meatloaf mixture.
- Bake at 350 for 1 hour.
italian seasoned breadcrumbs, ground beef, onion, salt, bacon, milk, sage, pepper, eggs, brown sugar, catsup, nutmeg, mustard
Taken from www.food.com/recipe/jodis-meatloaf-14528 (may not work)