Jodis' Meatloaf

• 23 cup Italian seasoned breadcrumbs
• 1 12 lbs ground beef
• 14 cup onion (chopped)
• 12 teaspoon salt
• 4 slices bacon (crisped & chopped)
• 1 cup milk
• 14 teaspoon sage
• 14 teaspoon pepper
• 2 eggs
• 2 tablespoons brown sugar
• 14 cup catsup
• 12 teaspoon nutmeg or 12 teaspoon cinnamon
• 1 teaspoon mustard

1. Mix all ingredients together, well.
2. For topping; mix all ingredients together and spoon on top of meatloaf mixture.
3. Bake at 350 for 1 hour.

italian seasoned breadcrumbs, ground beef, onion, salt, bacon, milk, sage, pepper, eggs, brown sugar, catsup, nutmeg, mustard

Taken from www.food.com/recipe/jodis-meatloaf-14528 (may not work)