Homemade Doggy Biscuits

• 250 ml whole wheat flour
• 50 ml rolled oats
• 1 apple, chopped
• 1 egg, beaten
• 125 ml grated cheese
• 50 ml vegetable oil
• 50 ml milk

1. Preheat oven to 200C 400F.
2. In a big mixing bowl, stir the flour and rolled oats together.
3. In a separate bowl, mix the apple, egg, cheese, oil and milk together.
4. Add to the flour mixture and stir until combined.
5. Sprinkle flour onto a clean countertop.
6. PLace the dough on the floured surface and knead the dough with your hands for three to four minutes.
7. Roll the dough with a rolling pin until it's about 1cm thick.
8. With a cookie cutter, cut out small shapes in the dough and place on a non-stick cookie sheet.
9. Bake the doggy biscuits for around 20 minutes.
10. Remember to let them cool before giving them to your dog!

whole wheat flour, rolled oats, apple, egg, cheese, vegetable oil, milk

Taken from www.food.com/recipe/homemade-doggy-biscuits-93697 (may not work)