Cherry-Chocolate Coffee Float

• 3 scoops chocolate chip ice cream
• 1/2 cup hot espresso
• 1 tablespoon cherry-flavored syrup
• Whipped cream, maraschino cherry, shaved chocolate, for garnish

1. Add the ice cream to a serving glass or mug.
2. Slowly pour the hot espresso over ice cream and drizzle with the cherry syrup.
3. Garnish with whipped cream, a cherry and shaved chocolate.
4. Serve immediately.

chocolate chip, hot espresso, cherryflavored syrup, cream

Taken from www.foodnetwork.com/recipes/paula-deen/cherry-chocolate-coffee-float-recipe.html (may not work)