Chicken Cheese Log

• 8 ounces, weight Cream Cheese
• 2 Tablespoons Mayonnaise
• 1 teaspoon Garlic Powder
• 2 dashes Worcestershire Sauce
• 1 Tablespoon Grated Onion
• 1 cup Finely Chopped Cooked Chicken Breast
• 1 cup Chopped Pecans

1. Mix softened cream cheese with mayonnaise.
2. Add garlic powder, Worcestershire sauce and grated onion.
3. Then add chopped chicken.
4. (Your chicken should be finely chopped, not in chunks.
5. You could use canned chicken.)
6. Put in a bowl and refrigerate until ready to use, at least a couple of hours.
7. Before serving, form into a log and roll in chopped pecans.

weight cream cheese, mayonnaise, garlic, worcestershire sauce, onion, chicken, pecans

Taken from tastykitchen.com/recipes/appetizers-and-snacks/chicken-cheese-log/ (may not work)