Green Goddess Salad Dressing (1953)

• 8 -10 anchovy fillets, finely chopped
• 1 green onion, finely chopped
• 2 sprigs parsley, finely chopped
• 1 pinch fresh tarragon leaves, finely chopped
• 3 cups mayonnaise
• 1 tablespoon tarragon vinegar
• 1 bunch chives, finely chopped

1. Combine all ingredients and mix well.

anchovy, green onion, parsley, tarragon, mayonnaise, tarragon vinegar, chives

Taken from www.food.com/recipe/green-goddess-salad-dressing-1953-464213 (may not work)