Wasabi Shrimp Bites
- 1/4 cups Fat Free Mayonnaise
- 1 teaspoon Soy Sauce
- 1 teaspoon Wasabi Paste
- 1 whole Cucumber
- 1/2 whole Avocado
- 24 whole Medium Cooked Shrimp, Peels, Tails And Veins Removed
- Begin by mixing together your mayonnaise, soy sauce and wasabi paste.
- Adjust these ingredients according to taste.
- I usually add a little more wasabi for more of a kick.
- Refrigerate until ready to use.
- Slice your cucumber into 24 slices and cut avocado into 24 small pieces.
- To assemble, spread about 1/2 teaspoon of wasabi-mayo mixture on each cucumber slice.
- Add a piece of avocado and top with 1 shrimp.
- Refrigerate until ready to serve, and then dig in!
mayonnaise, soy sauce, wasabi paste, cucumber, avocado, shrimp
Taken from tastykitchen.com/recipes/appetizers-and-snacks/wasabi-shrimp-bites/ (may not work)