Champagne Apricot Punch

• 3 cups mango juice
• 3 cups passion fruit juice
• 2 cups apricot juice
• 1 cup cranberry juice
• 1/2 cup lemon juice
• 1/2 cup lime juice
• 1 bottle Champagne or sparkling white wine
• 2 ounces melon liqueur
• 2 ounces creme de banane
• 2 ounces apricot brandy
• Fresh fruit, for garnish
• Special equipment: large punch bowl, ladle

1. Combine all the liquid ingredients in a large punch bowl, add ice and garnish with fresh
2. fruit.

mango juice, passion fruit juice, apricot juice, cranberry juice, lemon juice, lime juice, sparkling white wine, liqueur, creme de banane, brandy, fresh fruit, bowl

Taken from www.foodnetwork.com/recipes/champagne-apricot-punch-recipe.html (may not work)