Holiday Cheesecake Presents

• 3 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
• 3/4 cup sugar
• 1 tsp. vanilla
• 3 eggs
• 1-1/2 cups HONEY MAID Graham Cracker Crumbs
• 1/3 cup butter or margarine, melted
• 3 Tbsp. sugar

1. Mix cream cheese, sugar and vanilla with electric mixer on medium speed until well blended.
2. Add eggs; mix until blended.
3. Mix crumbs, butter and 3 Tbsp.
4. sugar; press into 13x9-inch baking pan.
5. Pour cheesecake batter over crust.
6. Bake at 350F for 30 minutes or until center is almost set.
7. Cool.
8. Refrigerate 3 hours or overnight.
9. Cut into bars.
10. Decorate with frosting and sprinkles to make "presents".

philadelphia cream cheese, sugar, vanilla, eggs, honey maid, butter, sugar

Taken from www.kraftrecipes.com/recipes/holiday-cheesecake-presents-52539.aspx (may not work)