Chicken 'N Peppers Pasta Skillet for Two

• 1 cup rotini pasta, uncooked
• 1/2 lb. boneless skinless chicken breasts, cut into bite-size pieces
• 1/2 cup thin green pepper strips
• 1/4 cup chopped onions King Sooper's 1 lb For $0.99 thru 02/09
• 1 cup CLASSICO FAMILY FAVORITES Traditional Pasta Sauce
• 1/4 cup KRAFT 2% Milk Shredded Mozzarella Cheese

1. Cook pasta as directed on package, omitting salt.
2. Meanwhile, cook chicken in large skillet sprayed with cooking spray on medium heat 5 min., stirring occasionally.
3. Add vegetables; cook 3 to 5 min.
4. or until chicken is done and vegetables are crisp-tender, stirring occasionally.
5. Drain pasta.
6. Add to chicken mixture with pasta sauce; stir.
7. Cook 5 min.
8. or until heated through, stirring occasionally.
9. Top with cheese; cover.
10. Remove from heat.
11. Let stand 2 to 3 min.
12. or until cheese is melted.

rotini pasta, boneless skinless chicken breasts, thin green pepper strips, onions, pasta sauce, milk

Taken from www.kraftrecipes.com/recipes/chicken-n-peppers-pasta-skillet-for-two-53893.aspx (may not work)