Bean Dip

• 1 (15 ounce) can refried beans
• 1 cup ragu double cheese sauce (from a 16 oz. jar)
• 2 shallots, chopped
• 14 salsa
• hot sauce (optional)

1. Mix all ingredients together in a bowl until smooth.
2. Add a bit more of the Cheese sauce if needed for smoothness.
3. Serve with Tortilla Chips, Corn Chips or Ridged Potato Chips.
4. Adding 1/4 pound of well cooked and crumbled ground beef is an option.
5. More cheese sauce will be needed to gain a smooth consistency.

beans, double cheese sauce, shallots, salsa, hot sauce

Taken from www.food.com/recipe/bean-dip-509975 (may not work)