Strawberry Jello Squares

• 3 ounces strawberry gelatin
• 10 ounces sliced frozen sweetened strawberries, thawed
• 8 ounces crushed pineapple in juice, drained
• 12 cup mashed banana
• 12 cup coarsely chopped pecans
• 12 cup nonfat sour cream
• 3 strawberries, stemmed and halved

1. In mixing bowl, dissolve gelatin dessert mix in 3/4 cup boiling water.
2. Mix in thawed strawberries, pineapple, banana and pecans.
3. Pour half of gelatin mixture into an 8" by 8" pan.
4. Refrigerate about 30 minutes or until firm (do not refrigerate remaining gelatin mixture).
5. Spread with 1/4 cup of the sour cream; pour remaining gelatin mixture on top.
6. Refrigerate until firm; spread with remaining sour cream.
7. Cut into 6 squares.
8. Top each square with 1 strawberry half.

strawberry gelatin, strawberries, pineapple, banana, pecans, nonfat sour cream, strawberries

Taken from www.food.com/recipe/strawberry-jello-squares-230116 (may not work)