Crispy Mustard Chicken

• 4 chicken breast halves
• 2 tbsp. mayonnaise
• 1/4 cup wheat germ
• 1/2 tsp. ground thyme
• 2 tbsp. prepared mustard
• 1/3 cup fine, dry bread crumbs
• 1/4 tsp. salt

1. Combine mayonnaise and mustard in a small bowl; stir well.
2. Combine wheat germ and other ingredients except chicken in in a shallow bowl.
3. Brush each chicken breast with mustard mixture, then dredge in breadcrumb mixture.
4. Place chicken in a 10x6x2-inch baking dish that has been coated with a non-stick spray.
5. Cover and bake at 350F for 40 minutes.
6. Uncover and bake an additional 20 minutes or until chicken is tender.

chicken, mayonnaise, ground thyme, mustard, bread crumbs, salt

Taken from www.foodgeeks.com/recipes/906 (may not work)