Apple Marshmallow Waldorf Salad

• 2 cups apples, granny smith peeled, diced
• 1 tablespoon sugar
• 1 teaspoon lemon juice
• 1 pinch salt
• 1/2 cup celery chopped
• 1/2 cup raisins, seedless or dried cranberry
• 1/2 cup walnuts chopped
• 1/4 cup mayonnaise, light
• 1/2 cup cream heavy
• 1/4 cup marshmallows miniature

1. Place the apples in a medium serving bowl and sprinkle with sugar, lemon juice and salt.
2. Stir in the celery, dates and walnuts.
3. In a separate bowl, whip the cream with an electric mixer until it can hold a peak.
4. Mix in mayonnaise and gently fold into the apple mixture along with the marshmallows.
5. Refrigerate for at least 1 hour before serving.

apples, sugar, lemon juice, salt, celery, raisins, walnuts, mayonnaise, cream heavy, marshmallows

Taken from recipeland.com/recipe/v/apple-marshmallow-waldorf-salad-48094 (may not work)