Fruit with Honey-Cinnamon Sauce

• 2 plums
• 1 navel orange
• 1 cup red grapes
• 1 cup Greek yogurt
• 1/4 cup honey
• 1/2 teaspoon ground cinnamon

1. Chop plums, supreme (section) the oranges and halve the grapes, divide mixed fruit among 4 cups.
2. Combine yogurt with honey and cinnamon.
3. Top each fruit cup with 1/4 of the sauce.

plums, orange, red grapes, greek yogurt, honey, ground cinnamon

Taken from www.foodnetwork.com/recipes/rachael-ray/fruit-with-honey-cinnamon-sauce-recipe.html (may not work)