Prosciutto Cantaloupe Bites

• 16 cubes Cantaloupe Cubes
• 1 package Prosciutto (minimum 8 Slices)
• 1 Tablespoon Lime Juice
• 2 teaspoons Extra Virgin Olive Oil
• 1 pinch Crushed Chili Flakes
• 1 Tablespoon Chopped Mint
• 8 sticks Bamboo Skewer

1. Combine lime juice, olive oil, and chili flakes, whisk well.
2. Set aside.
3. Cut prosciutto in half lengthwise.
4. You will get 2 slices out of 1 slice.
5. Wrap one cantaloupe cube with presliced prosciutto and secure it on a skewer one at a time.
6. Put 2 wrapped cantaloupes per skewer.
7. Arrange them on a serving plate and drizzle with oil mixture.
8. Sprinkle finely chopped mint when serving.

cantaloupe, lime juice, olive oil, chili flakes, mint, skewer

Taken from tastykitchen.com/recipes/appetizers-and-snacks/prosciutto-e28093-cantaloupe-bites/ (may not work)