Tomato Bacon Bites

• 8 pieces Bacon
• 1 whole Tomato
• 1/2 cups Mayonnaise
• 1 teaspoon Thyme
• 1 teaspoon Oregano
• 1 teaspoon Parsley
• 1 teaspoon Garlic Powder
• 1 dash Fresh Black Pepper
• 2 cups Shredded Mozzarella Cheese
• 2 cans Flaky Biscuits

1. Preheat oven to 350 degrees.
2. Cook bacon until crispy; drain and set aside.
3. Dice tomato and put in a large mixing bowl.
4. Add mayo, all spices, and cheese.
5. Crumble bacon and add to bowl.
6. Mix all ingredients until incorporated.
7. Open tube of biscuits and pull each biscuit apart into thirds.
8. Push biscuit dough down into mini muffin pan forming a little bowl.
9. Some of the dough will come out over the top.
10. With a small spoon, fill biscuits with bacon mixture.
11. Bake for 15 to 20 minutes until golden brown.

bacon, tomato, mayonnaise, thyme, oregano, parsley, garlic, fresh black pepper, mozzarella cheese, flaky biscuits

Taken from tastykitchen.com/recipes/appetizers-and-snacks/tomato-bacon-bites/ (may not work)