Aubergine Relish Recipe

• 1 med Aubergine
• 1 x Egg, hard-boiled
• 1 x Green pepper
• 1 med Onion Oil Vinegar Garlic Salt Pepper Sugar

1. Bake aubergine till soft.
2. Grind together the baked aubergine, egg, green pepper and onion.
3. Add in oil, vinegar and seasonings to taste.
4. Chill.
5. Serve cool.
6. NOTES:* This is my mother's recipe - It can serve as either an appetizer or possibly a relish.
7. Difficulty: easy.
8. Time: 20 min baking, 5 min mixing.
9. Precision: no need to measure.

aubergine, egg, green pepper, onion oil vinegar

Taken from cookeatshare.com/recipes/aubergine-relish-71697 (may not work)