Ww 2 Points Roasted Peas With Wasabi

• cooking spray
• 3 lbs frozen green peas (thawed under hot water and drained well)
• 4 tablespoons rice wine vinegar
• 8 teaspoons wasabi powder (to taste)
• 2 teaspoons Dijon mustard

1. Preheat oven to 225F.
2. Coat two large baking sheets with cooking spray.
3. Transfer peas to prepared baking sheets and bake 3 hours, or until dry, shaking pans every 30 minutes to promote even cooking.
4. Meanwhile, in a large bowl, whisk together vinegar, wasabi powder and mustard.
5. When peas have roasted, add them to wasabi mixture and toss to coat.
6. Return to baking sheet and bake until coating is dry, about 20 minutes more.
7. Points figured about 1/2 cup per serving.

cooking spray, green peas, rice wine vinegar, wasabi powder, mustard

Taken from www.food.com/recipe/ww-2-points-roasted-peas-with-wasabi-207530 (may not work)