Rice Beverage

• 1 cup cooked brown rice
• 4 cups water
• 1 tablespoon Splenda sugar substitute (sugar substitute)
• 1 teaspoon vanilla (add nutritional supplements vitamin A, Vitamin C, Vitamin D, Vitamin E and Calcium to make as nutrit)

1. Put in blender.
2. Process until creamy.
3. Strain.
4. Discard solids.
5. Store for two-three days in refrigerator.

brown rice, water, splenda sugar substitute, vanilla

Taken from www.food.com/recipe/rice-beverage-124067 (may not work)