Slow-Cooker Barbecue Pork Ribs

• 1 Tbsp. PLANTERS Peanut Oil
• 4 lb. boneless country-style pork ribs, cut into 3-rib sections
• 1 cup KRAFT Spicy Honey Barbecue Sauce
• 1/2 cup GREY POUPON Savory Honey Mustard
• 1 tsp. garlic powder
• 1/2 tsp. five-spice powder

1. Heat oil in large skillet on medium-high heat.
2. Add ribs, in batches; cook 3 to 4 min.
3. on each side or until browned.
4. Drain.
5. Place ribs in slow cooker.
6. Combine remaining ingredients; pour over ribs.
7. Stir to coat ribs.
8. Cover with lid.
9. Cook on LOW 8 to 10 hours (or on HIGH 4 to 5 hours).
10. Remove ribs to serving platter.
11. Strain sauce and skim off fat.
12. Serve ribs with sauce.

peanut oil, boneless countrystyle pork, barbecue sauce, poupon, garlic powder, fivespice powder

Taken from www.kraftrecipes.com/recipes/slow-cooker-barbecue-pork-ribs-189618.aspx (may not work)