Warm Five Spice Apple Slaw

• 2 tablespoons vegetable oil
• 12 teaspoon sesame oil
• 2 cups thinly sliced and chopped green cabbage
• 2 apples, cored and cut in matchsticks
• 2 tablespoons diced red onions
• 1 12 teaspoons Chinese five spice powder
• 1 tablespoon hoisin sauce

1. In large frying pan, heat oil over medium heat.
2. Toss remaining ingredients together in a large bowl.
3. Transfer to frying pan and saute, 5-7 minutes, just until vegetables begin to brown, but are still crunchy.

vegetable oil, sesame oil, green cabbage, apples, red onions, spice powder, hoisin sauce

Taken from www.food.com/recipe/warm-five-spice-apple-slaw-509045 (may not work)